Lunch overlooking the gorgeous, vivid green in Guilford is as perfect as a picture.
Table for two along the window, watching kids push Dads on tiny bikes, and Dads push kids on tinier trykes outside in the Village Green.
Prosecco bubbling in our champagne glasses.
And this beauty of a Burrata, with marinated sweet roasted peppers, garlic, pine nuts, micro greens and balsamic reduction.
