This was the perfect start today for my slow Sunday.
Chilaquiles Baked Eggs – corn tortillas, fresh eggs, queso fresco, cilantro, tomato and salsa fresca with lime.
Is it just me…
Or is everyone else also obsessed with Julius Meinl’s decadent Austrian baked eggs for breakfast, brunch, even lunch?
Lucky for us, there are several new options on the eggs menu.
Ole!
Debi Lilly, aperfectevent.com
